✦ LIBER ✦
Cell walls of loosening skin in post-veraison grape berries lose structural polysaccharides and calcium while accumulate structural proteins
✍ Scribed by Xu-Ming Huang; Hui-Bai Huang; Hui-Cong Wang
- Book ID
- 116876396
- Publisher
- Elsevier Science
- Year
- 2005
- Tongue
- English
- Weight
- 426 KB
- Volume
- 104
- Category
- Article
- ISSN
- 0304-4238
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