Cell Mass and Acid Production of Proteinase-Positive and Proteinase-Negative Lactic Cultures in Buffered Nonfat Milk

✍ Scribed by Winkel, S.A.; Richardson, G.H.

• Book ID: 122217289
• Publisher: American Dairy Science Association
• Year: 1984
• Tongue: English
• Weight: 287 KB
• Volume: 67
• Category: Article
• ISSN: 0022-0302
• DOI: 10.3168/jds.S0022-0302(84)81646-X