𝔖 Bobbio Scriptorium
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Cell growth and α-amylase production characteristics ofBacillus subtilis

✍ Scribed by K. Dercová; J. Augustín; D. Krajčová

Book ID
112900478
Publisher
Springer Netherlands
Year
1992
Tongue
English
Weight
351 KB
Volume
37
Category
Article
ISSN
0015-5632

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α-Amylase production by immobilized whole cells ofBacillus subtilis
✍ Toshinori Kokubu; Isao Karube; Shuichi Suzuki 📂 Article 📅 1978 🏛 Springer 🌐 English ⚖ 632 KB

Whole cells of Bacillus subtilis were immobilized in polyacrylamide gel prepared from 5% total acrylamide (85% acrylamide and 15% N,N'-methylenebisacrylamide). Production of a-amylase by the immobilized whole cells was attempted in a batch system, a-Amylase produced by the immobilized whole cells wa