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Catalytic Conversion of Inulin and Fructose into 5-Hydroxymethylfurfural by Lignosulfonic Acid in Ionic Liquids

✍ Scribed by Prof. Haibo Xie; Prof. Zongbao K. Zhao; Qian Wang


Book ID
112071590
Publisher
Wiley (John Wiley & Sons)
Year
2012
Tongue
English
Weight
563 KB
Volume
5
Category
Article
ISSN
1864-5631

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## Abstract Direct conversion of carbohydrates into 5‐hydroxymethylfurfural (HMF) catalyzed by germanium(IV) chloride in ionic liquids has been investigated in search of an efficient and environmentally friendly process. Monosaccharides D‐fructose and D‐glucose, disaccharides sucrose and maltose, a