✦ LIBER ✦

Casein-Pellet-Solvation and Heat Stability of Individual Cow's Milk

✍ Scribed by Thompson, M.P.; Boswell, R.T.; Martin, Virginia; Jenness, Robert; Kiddy, C.A.

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

8. The relationship between composition

✍ B.P. Alston-Mills; M.P. Thompson 📂 Article 📅 1997 🏛 Elsevier Science 🌐 English ⚖ 120 KB

Variations in the αs-Casein Fraction of

✍ THOMPSON, M. P.; KIDDY, C. A.; PEPPER, L.; ZITTLE, C. A. 📂 Article 📅 1962 🏛 Nature Publishing Group 🌐 English ⚖ 321 KB

Variations in the Heat Stability and Com

✍ Rose, Dyson 📂 Article 📅 1961 🏛 American Dairy Science Association 🌐 English ⚖ 674 KB

Comparison of the Caseins of Buffalo's a

✍ ASCHAFFENBURG, R.; SEN, A. 📂 Article 📅 1963 🏛 Nature Publishing Group 🌐 English ⚖ 175 KB

Factors Affecting the pH-Sensitivity of

✍ Rose, Dyson 📂 Article 📅 1961 🏛 American Dairy Science Association 🌐 English ⚖ 614 KB

Factors influencing casein micelle size

✍ Bijl, Etske; de Vries, Ruben; van Valenberg, Hein; Huppertz, Thom; van Hooijdonk 📂 Article 📅 2014 🏛 Elsevier Science 🌐 English ⚖ 665 KB