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Carnobacterium divergens and Carnobacterium maltaromaticum as spoilers or protective cultures in meat and seafood: phenotypic and genotypic characterization

✍ Scribed by Birgit Groth Laursen; Lene Bay; Ilse Cleenwerck; Marc Vancanneyt; Jean Swings; Paw Dalgaard; Jørgen J. Leisner


Book ID
113922508
Publisher
Elsevier Science
Year
2005
Tongue
German
Weight
308 KB
Volume
28
Category
Article
ISSN
0723-2020

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