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Carcinogenicity of chemicals in industrial and consumer products, food contaminants and flavourings, and water chlorination byproducts

✍ Scribed by Yann Grosse; Robert Baan; Béatrice Secretan-Lauby; Fatiha El Ghissassi; Véronique Bouvard; Lamia Benbrahim-Tallaa; Neela Guha; Farhad Islami; Laurent Galichet; Kurt Straif


Book ID
117785639
Publisher
The Lancet
Year
2011
Tongue
English
Weight
75 KB
Volume
12
Category
Article
ISSN
1470-2045

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