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Carbon Sequestration in Agriculture: EU and US Perspectives La séquestration du carbone en agriculture: perspectives pour l'Europe et les Etats Unis CO2-Sequestrierung in der Landwirtschaft: Perspektiven für die EU und die USA

✍ Scribed by Linda M. Young; Alfons Weersink; Murray Fulton; B. James Deaton


Book ID
111366088
Publisher
John Wiley and Sons
Year
2007
Tongue
English
Weight
251 KB
Volume
6
Category
Article
ISSN
1478-0917

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