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Carbon dioxide stimulates the production of amylovorin L by Lactobacillus amylovorus DCE 471, while enhanced aeration causes biphasic kinetics of growth and bacteriocin production

✍ Scribed by Patricia Neysens; Luc De Vuyst


Book ID
113645361
Publisher
Elsevier Science
Year
2005
Tongue
English
Weight
196 KB
Volume
105
Category
Article
ISSN
0168-1605

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