Biosynthesis of curdlan from culture med
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Akira Kai; Tatsuya Ishino; Takaaki Arashida; Kenichi Hatanaka; Toshihiro Akaike;
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Article
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1993
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Elsevier Science
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English
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C-Labeled curdlans were biosynthesized by Agrobacterium sp. (ATCC 31749) from culture media cantaining o-(l-'3C)glucose, o-(6-t3C)glucose, or o-(2-13C)glucose as the carbon source, and their structures were analyzed by 'sC NMR spectroscopy. The labeling was mainly found in the original position, tha