Carbohydrate assimilation in actively growing yeast, Saccharomyces cerevisiae: I. Metabolic pathways for [14C]glucose utilization by yeast during aerobic fermentation

✍ Scribed by S.L. Chen

• Book ID: 115788600
• Publisher: Elsevier Science
• Year: 1959
• Weight: 668 KB
• Volume: 32
• Category: Article
• ISSN: 0006-3002
• DOI: 10.1016/0006-3002(59)90621-3