Capsoneoxanthin, a new carotenoid isolated from the fruits of Asparagus falcatus

✍ Scribed by József Deli; Péter Molnár; Erzsébet Ősz; Gyula Tóth

• Publisher: Elsevier Science
• Year: 2000
• Tongue: French
• Weight: 57 KB
• Volume: 41
• Category: Article
• ISSN: 0040-4039
• DOI: 10.1016/s0040-4039(00)01417-9

✦ Synopsis

capsoneoxanthin, a minor carotenoid was isolated and, based on its spectral data, identified as (all-E,3S,5R,6R,3%S,5%R)-6,7-didehydro-5,6-dihydro-3,5,3%-trihydroxyb,k-caroten-6%-one.