✦ LIBER ✦

Capsaicin-induced substance P release and sensory control of vascular permeability in the guinea-pig ureter

✍ Scribed by Saria, A.; Lundberg, J.M.; Hua, X.; Lembeck, F.

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Desensitization and capsaicin-induced re

✍ Dray, A.; Hankins, M.W.; Yeats, J.C. 📂 Article 📅 1989 🏛 Elsevier Science 🌐 English ⚖ 555 KB

Characterization of capsaicin-induced re

✍ A. Dray; M.W. Hankins; J. Yeats 📂 Article 📅 1988 🏛 Elsevier Science 🌐 English ⚖ 50 KB

Capsaicin-induced release of substance P

✍ D. Renzi; P. Santicioli; C.A. Maggi; C. Surrenti; A. Calabrò; A. Meli 📂 Article 📅 1988 🏛 Elsevier Science 🌐 English ⚖ 47 KB

Capsaicin-induced release of substance P

✍ Vass, Zoltán; Nuttall, Alfred L.; Coleman, John K.M.; Miller, Josef M. 📂 Article 📅 1995 🏛 Elsevier Science 🌐 English ⚖ 579 KB

Capsaicin induced release of multiple ta

✍ Hua, X.-Y.; Saria, A.; Gamse, R.; Theodorsson-Norheim, E.; Brodin, E.; Lundberg, 📂 Article 📅 1986 🏛 Elsevier Science 🌐 English ⚖ 831 KB

Vascular permeability changes and smooth

✍ LUNDBERG, JAN M. ;BRODIN, ERNST ;HUA, XIAOYING ;SARIA, ALOIS 📂 Article 📅 1984 🏛 John Wiley and Sons 🌐 English ⚖ 869 KB