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Calorimetry of dual limitations in yeast cultures

โœ Scribed by U. von Stockar; Ch. Larsson; I.W. Marison; M.J. Cooney

Publisher
Elsevier Science
Year
1995
Tongue
English
Weight
505 KB
Volume
250
Category
Article
ISSN
0040-6031

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Many facultatively fermentative yeast species exhibit a "Kluyver effect": even under oxygen-limited growth conditions, certain disaccharides that support aerobic, respiratory growth are not fermented, even though the component monosaccharides are good fermentation substrates. This article investigat