𝔖 Bobbio Scriptorium
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Calorimeter for determining the specific heat of liquids

✍ Scribed by B. M. Kovalenko


Book ID
112455237
Publisher
Springer US
Year
1968
Tongue
English
Weight
332 KB
Volume
11
Category
Article
ISSN
0543-1972

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πŸ“œ SIMILAR VOLUMES


A SPECIFIC HEAT CALORIMETER FOR FOODS
✍ MICHAEL P. HWANG; KAN-ICHI HAYAKAWA πŸ“‚ Article πŸ“… 1979 πŸ› Institute of Food Technologists 🌐 English βš– 492 KB
Calorimeter for measuring specific heats
πŸ“‚ Article πŸ“… 1946 πŸ› Elsevier Science 🌐 English βš– 68 KB

sulfate was found to be about eight per cent. less soluble in heavy water than in normal water. The transition temperature for the two hydrates CdSO,. 8/3 H20 and CdSO4. H20 is 43.6 Β° C., whereas for CdSO4. 8/3 D~O and CdSO4. D20 it is 45.4 Β° C. CALORIMETER FOR MEASURING SPECIFIC HEATS OF GASES.