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Callus induction and shoot organogenesis from anther cultures ofCurcuma attenuataWall

✍ Scribed by Kou, Yaping; Ma, Guohua; Teixeira da Silva, Jaime A.; Liu, Nian

Book ID
118272256
Publisher
Springer
Year
2012
Tongue
English
Weight
371 KB
Volume
112
Category
Article
ISSN
0167-6857

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Anthers from spring wheat (Triticum aestivum L.) genotypes, including six F1 hybrids, were cultured in a modified liquid N6 medium containing either sucrose or maltose. In every case, use of maltose resulted in greater microspore callus induction and green shoot regeneration than culture in sucrose-