The impact of the EU regulatory constrai
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Julian Park; Ian McFarlane; Richard Phipps; Graziano Ceddia
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Article
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2011
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Elsevier
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English
β 233 KB
World population and the need for nutritious food continue to grow. For 14 years farmers from a range of countries across the globe have been accessing transgenic technologies either to reduce crop production costs, increase yield and/or to exploit a range of rotational benefits. In 2009 134 Mha of