California Project LEAN's Food on the Run Program: An Evaluation of a High School-Based Student Advocacy Nutrition and Physical Activity Program

✍ Scribed by PEGGY AGRON; ERIKA TAKADA; AMANDA PURCELL

• Book ID: 113969386
• Publisher: Elsevier Science
• Year: 2002
• Tongue: English
• Weight: 263 KB
• Volume: 102
• Category: Article
• ISSN: 0002-8223
• DOI: 10.1016/s0002-8223(02)90435-9