## Abstract While outbreaks of foodborne disease remain an important public health concern, their aetiology is not identified in a majority of instances. In targeted studies, the application of newly developed molecular assays has demonstrated that a large proportion of these outbreaks may be cause
β¦ LIBER β¦
Caliciviruses: A Major Cause of Foodborne Illness
β Scribed by C.P. Gerba; D. Kayed
- Book ID
- 108825143
- Publisher
- Institute of Food Technologists
- Year
- 2003
- Tongue
- English
- Weight
- 188 KB
- Volume
- 68
- Category
- Article
- ISSN
- 0022-1147
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