Calcium salts of long chain fatty acids in Awassi ewe lambs’ diet: Effects on nutrient intake, digestibility, and blood metabolites

✍ Scribed by B.S. Obeidat; M.S. Awawdeh; B.T. Telfah; M.A. Ballou

• Book ID: 119318543
• Publisher: Elsevier Science
• Year: 2012
• Tongue: English
• Weight: 132 KB
• Volume: 150
• Category: Article
• ISSN: 0301-6226
• DOI: 10.1016/j.livsci.2012.08.015