✦ LIBER ✦

Calcium as a Factor in the Nutritional Improvement of Health

✍ Scribed by H. C. Sherman

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Improvement of the nutritional quality o

✍ P. Combris; R. Goglia; M. Henini; L.G. Soler; M. Spiteri 📂 Article 📅 2011 🏛 Elsevier Science 🌐 English ⚖ 219 KB

Improving the health of Americans: Nutri

✍ Julius B. Richmond 📂 Article 📅 1980 🏛 Elsevier 🌐 English ⚖ 306 KB

Phenotypic flexibility as key factor in

✍ Ben van Ommen,Jan van der Greef,Jose Maria Ordovas,Hannelore Daniel 📂 Article 📅 2014 🏛 Springer-Verlag 🌐 English ⚖ 810 KB

Taste as a factor in the management of n

✍ Thomas R Scott; Justus V Verhagen 📂 Article 📅 2000 🏛 Elsevier Science 🌐 English ⚖ 864 KB

Umami flavour as a means of regulating f

✍ Mouritsen, O. G. 📂 Article 📅 2012 🏛 SAGE Publications 🌐 English ⚖ 263 KB

NUTRITIONAL DEFICIENCY AS A FACTOR IN TH

✍ KING, C. G.; KARN, H. W.; PATTON, R. A. 📂 Article 📅 1941 🏛 American Association for the Advancement of Scienc 🌐 English ⚖ 134 KB