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Caffeoyl Triterpenes from Pear (Pyrus pyrifolia Nakai) Fruit Peels and Their Antioxidative Activities against Oxidation of Rat Blood Plasma

✍ Scribed by Cho, Jeong-Yong; Kim, Chan Mi; Lee, Hyoung Jae; Lee, Sang-Hyun; Cho, Jeong-An; Kim, Wol-Soo; Park, Keun-Hyung; Moon, Jae-Hak


Book ID
127120987
Publisher
American Chemical Society
Year
2013
Tongue
English
Weight
587 KB
Volume
61
Category
Article
ISSN
0021-8561

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