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Caffeine Biosynthesis and Degradation in Tea [Camellia sinensis(L.) O. Kuntze] is under Developmental and Seasonal Regulation

โœ Scribed by Prashant Mohanpuria; Vinay Kumar; Robin Joshi; Ashu Gulati; Paramvir Singh Ahuja; Sudesh Kumar Yadav


Book ID
107581733
Publisher
Humana Press Inc
Year
2009
Tongue
English
Weight
486 KB
Volume
43
Category
Article
ISSN
1073-6085

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Seasonal Variations in Quality of Kangra
โœ Gulati, Ashu; Ravindranath, S D ๐Ÿ“‚ Article ๐Ÿ“… 1996 ๐Ÿ› John Wiley and Sons ๐ŸŒ English โš– 505 KB

Periodic seasonal variations in infusion quality of orthodox Kangra tea over various growth flushes are reported. Theaflavins, thearubigins and caffeine recorded maximum content during early flush and gradual decline with progress in season, showing a minimum during main flush and slight improvement