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Cadmium, lead, copper and mercury levels in fresh and canned bivalve mussels Tagelus dombeii (Navajuela) and Semelle sólida (Almeja) from the Chilean coast

✍ Scribed by I. De Gregori; D. Delgado; H. Pinochet; N. Gras; L. Muñoz; C. Bruhn; G. Navarrete


Book ID
118237313
Publisher
Elsevier Science
Year
1994
Tongue
English
Weight
587 KB
Volume
148
Category
Article
ISSN
0048-9697

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