C2H2reduction, oxygen uptake and cytochromecreduction by bacteroids isolated from French-bean nodules
โ Scribed by J. C. Trinchant; A. M. Birot; M. Denis; J. Rigaud
- Book ID
- 104761216
- Publisher
- Springer
- Year
- 1983
- Tongue
- English
- Weight
- 491 KB
- Volume
- 134
- Category
- Article
- ISSN
- 0302-8933
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โฆ Synopsis
Low concentration of dissolved 0 2 (3 gM) induced a significant C2H~ reduction by bacteroids isolated from French-beans (Phaseolus vulgaris) inoculated with Rhizobium phaseoli strain 9 -6. This activity, determined with or without glucose, declined with increasing 02 concentrations in spite of the generation of a substantial level of ATP. Under these conditions, cytochrome e studied by a rapid spectrometry method on whole cells, appeared more than 80% oxidized. An active C2I-I 2 reduction always corresponded to a high level of cyt c reduction observed with glucose, at low 02 tensions only, and with succinate for a larger range of pO2 values. Our results indicated that inability of glucose to support C2H2 reduction activity for higher 02 tensions was due to a limiting electron allocation to nitrogenase in relation with the poor level of reduced cyt c observed in these conditions.
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