This study examines the relationship between dissociation and eating psychopathology in bulimic women and a matched comparison group. The eating-disordered group had significantly higher scores on aU scales of the Dissociative Experiences Scale (DES 11). A preliminary investigation of the nature of
Bulimic psychopathology and attentional biases to ego threats among non-eating-disordered women
โ Scribed by Waller, Glenn ;Watkins, Helen ;Shuck, Victoria ;McManus, Freda
- Publisher
- Wiley (John Wiley & Sons)
- Year
- 1996
- Tongue
- English
- Weight
- 581 KB
- Volume
- 20
- Category
- Article
- ISSN
- 0276-3478
No coin nor oath required. For personal study only.
โฆ Synopsis
Objective: ft has been proposed that bulimic psychopathology is associated with responsiveness to ego threats, rather than to physical threat. However, the concept of ego threat is a heterogeneous one, and needs to be more clearly defined. This study examined the relationship between bulimic attitudes and attentional biases to different forms of threat. Method: The participants were 80 non-eating-disordered women, drawn from school and University populations. Each woman completed a Stroop task, measuring attentional biases toward five different forms of threat. Their times to complete these tasks were associated with scores on the Eating Disorders Inventory. Results: Bulimic (but not restrictive) attitudes were specifically associated with an attentional bias toward ego threats that are self-directed, rather than with ego threats that are perceived to come from others. Discussion: It is suggested that there is a complex relationship between attention to self-directed ego threats, poor self-esteem (ineffectiveness), and bulimic psychopathology, although the causal structure of the relationship remains to be established. The results require replication with an eating-disordered sample. 0 7 996 by John Wiley & Sons, Inc.
๐ SIMILAR VOLUMES
Objective: A recent study (Arnow, Kenardy, & Agras, 1995, Journal of Behavioral Medicine, 15, 155-170) has reported on the development and preliminary validation of the Emotional Eating Scale (EES), a questionnaire measure of the tendency to eat in response to affective state. The EES showed high le