𝔖 Bobbio Scriptorium
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Buchbesprechung: Handbook of Food Processing Equipment. Von G. D. Saravacos, A. E. Kostaropoulos.

✍ Scribed by K. Sommer


Publisher
John Wiley and Sons
Year
2004
Tongue
German
Weight
172 KB
Volume
76
Category
Article
ISSN
0009-286X

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