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Bronchial hyperactivity in bakers and its relation to atopy and skin reactivity

✍ Scribed by Milan Pavlovic; Milan Spasojevic; Zivomir Tasic; Svetlana Tacevic

Book ID: 117255255
Publisher: Elsevier Science
Year: 2001
Tongue: English
Weight: 66 KB
Volume: 270
Category: Article
ISSN: 0048-9697
DOI: 10.1016/s0048-9697(00)00793-2

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## Abstract The viscosity, density, and sedimentation characteristics of suspensions of whole and mechanically disrupted yeast cells were measured. Mechanical disruption increases the suspension viscosity and its non‐Newtonian behavior. Experiments showed a good correlation between laboratory‐ and