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Breeding onions (Allium cepa L.) for consumption as ‘calçots’ (second-year resprouts)

✍ Scribed by Simó, J.; Valero, J.; Plans, M.; Romero del Castillo, R.; Casañas, F.


Book ID
122403150
Publisher
Elsevier Science
Year
2013
Tongue
English
Weight
806 KB
Volume
152
Category
Article
ISSN
0304-4238

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