Bound Water and Freezing Point Depression of Concentrated Orange Juices : A Research Note

✍ Scribed by C.S. CHEN

• Book ID: 108813593
• Publisher: Institute of Food Technologists
• Year: 1988
• Tongue: English
• Weight: 214 KB
• Volume: 53
• Category: Article
• ISSN: 0022-1147
• DOI: 10.1111/j.1365-2621.1988.tb09006.x