✦ LIBER ✦

BORIC ACID AS A NATURAL CONSTITUENT OF FOODS

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

THE NATURAL PRESENCE OF BORIC ACID IN FO

✍ Ford, Kathryn; Davenport, Mark 📂 Article 📅 1914 🏛 The Lancet 🌐 English ⚖ 180 KB

Boric Acid as a Food Preservative

📂 Article 📅 1906 🏛 Nature Publishing Group 🌐 English ⚖ 118 KB

ESTIMATION OF BORIC ACID IN FOODS.

✍ de Koningh, L. 📂 Article 📅 1897 🏛 American Chemical Society 🌐 English ⚖ 118 KB

NOTE ON THE VOLATILITY OF BORIC ACID; SE

✍ De Koningh, L. 📂 Article 📅 1897 🏛 American Chemical Society 🌐 English ⚖ 224 KB

THE USE OF BORAX AND BORIC ACID AS FOOD

📂 Article 📅 1902 🏛 The Lancet 🌐 English ⚖ 178 KB

THE USE OF BORAX AND BORIC ACID AS FOOD

📂 Article 📅 1904 🏛 The Lancet 🌐 English ⚖ 178 KB