Black soybean extract can attenuate thrombosis through inhibition of collagen-induced platelet activation

✍ Scribed by Keunyoung Kim; Kyung-Min Lim; Chae-Wook Kim; Hyun-Jung Shin; Dae-Bang Seo; Sang-Jun Lee; Ji-Yoon Noh; Ok-Nam Bae; Sue Shin; Jin-Ho Chung

• Book ID: 118475702
• Publisher: Elsevier Science
• Year: 2011
• Tongue: English
• Weight: 820 KB
• Volume: 22
• Category: Article
• ISSN: 0955-2863
• DOI: 10.1016/j.jnutbio.2010.08.008