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Biothiols, Taurine, and Lipid-Soluble Antioxidants in the Edible Pulp of Sicilian Cactus Pear ( Opuntia ficus-indica ) Fruits and Changes of Bioactive Juice Components upon Industrial Processing

✍ Scribed by Tesoriere, L.; Fazzari, M.; Allegra, M.; Livrea, M. A.


Book ID
120275054
Publisher
American Chemical Society
Year
2005
Tongue
English
Weight
46 KB
Volume
53
Category
Article
ISSN
0021-8561

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