Biotechnology for Agro-Industrial Residues Utilisation || Production of Protein-Enriched Feed Using Agro-Industrial Residues as Substrates
✍ Scribed by Singh nee’ Nigam, Poonam; Pandey, Ashok
- Book ID
- 120010977
- Publisher
- Springer Netherlands
- Year
- 2009
- Weight
- 274 KB
- Category
- Article
- ISBN
- 1402099428
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📜 SIMILAR VOLUMES
Residues from agriculture and the food industry consist of many and varied wastes, in total accounting for over 250 million tonnes of waste per year in the UK alone. Biotechnological processing of these residues would allow these waste products to be used as a resource, with tremendous potential. An
Residues from agriculture and the food industry consist of many and varied wastes, in total accounting for over 250 million tonnes of waste per year in the UK alone. Biotechnological processing of these residues would allow these waste products to be used as a resource, with tremendous potential. An
Residues from agriculture and the food industry consist of many and varied wastes, in total accounting for over 250 million tonnes of waste per year in the UK alone. Biotechnological processing of these residues would allow these waste products to be used as a resource, with tremendous potential. An