Biomathematics on the Basis of Thermodynamics
β Scribed by Dr. D. Leuschner
- Publisher
- John Wiley and Sons
- Year
- 1981
- Tongue
- English
- Weight
- 973 KB
- Volume
- 23
- Category
- Article
- ISSN
- 0323-3847
No coin nor oath required. For personal study only.
π SIMILAR VOLUMES
Cooperative phenomena in biological macromolecules arise from the interaction of many distinct subsystems, such as structural domains or binding sites. Cooperative properties of the system as a whole, like protein folding or allosteric transitions, are subject to the restrictions imposed by thermody
This paper describes how empirical free energy and/or enthalpy values for hydrogen binding strength are derived from thousands of corresponding measurements between H-bond donors and acceptors, mostly in carbon tetrachloride, and how they can be used to construct common scales or factor values (incr
The basis and application of the Douglas equations for the adjustment and calculation of differences in thermodynamic properties due to a change in the temperature scale are reviewed. When higher-order terms in the general Douglas equations are discarded, the simplified Douglas equations are obtaine