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Biomass-based particles for the formulation of Pickering type emulsions in food and topical applications

✍ Scribed by Rayner, Marilyn; Marku, Diana; Eriksson, Madeleine; Sjöö, Malin; Dejmek, Petr; Wahlgren, Marie


Book ID
121653786
Publisher
Elsevier Science
Year
2014
Tongue
English
Weight
863 KB
Volume
458
Category
Article
ISSN
0927-7757

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