𝔖 Bobbio Scriptorium
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Biological effects of conjugated linoleic acids supplementation

✍ Scribed by Oleszczuk, J.; Oleszczuk, L.; Siwicki, A.; Skopińska-Różewska, E.

Book ID
120230799
Publisher
De Gruyter Open Sp. z o.o.
Year
2012
Tongue
English
Weight
131 KB
Volume
15
Category
Article
ISSN
2300-2557

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✍ Liangli Yu; Dwayne Adams; Bruce A. Watkins 📂 Article 📅 2003 🏛 Elsevier Science 🌐 English ⚖ 188 KB

Total conjugated linoleic acid (CLA) content and CLA isomeric distribution are two critical quality parameters of commercial CLA products. Four commercial CLA supplement samples were analyzed and compared for their total CLA content, CLA isomer distribution, fatty acid composition, color and hexane