Accumulation of selected phenolic acids and anthocyanins and changes in their compositions were monitored in a sweet potato cell line (PL) suspension culture during one growth period of 24 days in the dark in modified Murashige and Skoog (MS) medium for high-anthocyanin production. The total amount
✦ LIBER ✦
Biological degradation and composition of sweet potato biomass — errata
✍ Scribed by A.A Trotman; A.M Almazan; A.D Alexander; P.A Loretan; X Zhou; J.Y Lu
- Publisher
- Elsevier Science
- Year
- 1996
- Tongue
- English
- Weight
- 142 KB
- Volume
- 18
- Category
- Article
- ISSN
- 0273-1177
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