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Biological control of post-harvest diseases of fruits and vegetables: alternatives to synthetic fungicides

โœ Scribed by Charles L. Wilson; Michael E. Wisniewski; Charles L. Biles; Randy McLaughlin; Edo Chalutz; Samir Droby


Book ID
119147929
Publisher
Elsevier Science
Year
1991
Tongue
English
Weight
633 KB
Volume
10
Category
Article
ISSN
0261-2194

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among Horticultural Crops, Fruits And Vegetables Are Of Primary Importance For An Adequate And Balanced Human Diet. In Certain Parts Of The World, Fruits And Vegetables Are The Major Dietary Staple. Apart From Being A Rich Source Of Vitamins And Minerals, The Production Of Fruits And Vegetables Also