𝔖 Bobbio Scriptorium
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Biogenic amine contents of commercially processed traditional fish products originating from European countries and Turkey

✍ Scribed by Sevim Köse, Serkan Koral, Bekir Tufan, Matevž Pompe, Andrej Scavniçar, Drago Koçar


Book ID
118780747
Publisher
Springer
Year
2012
Tongue
English
Weight
285 KB
Volume
235
Category
Article
ISSN
0044-3026

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