Biogas from solid waste originated during biscuit and chocolate production: A preliminary study

Biogas production by anaerobic digestion

Biogas production by anaerobic digestion of fruit and vegetable waste. A preliminary study

✍ Wieger Knol; Michael M. Van Der Most; Jacobus De Waart 📂 Article 📅 1978 🏛 John Wiley and Sons 🌐 English ⚖ 561 KB

## Abstract Waste of apples, asparagus, carrots, green peas, French beans, spinach and strawberries from a canning factory have been screened on mesophilic anaerobic digestion in 90‐day experiments at loading rates varying between 0.80 and 1.60 kg volatile solids (VS) m^−3^ day^−1^ at a retention t