Bioethanol production from rice straw by a sequential use of Saccharomyces cerevisiae and Pichia stipitis with heat inactivation of Saccharomyces cerevisiae cells prior to xylose fermentation

✍ Scribed by Yuan Li; Jeung-yil Park; Riki Shiroma; Ken Tokuyasu

• Book ID: 113683521
• Publisher: Elsevier Science
• Year: 2011
• Tongue: English
• Weight: 495 KB
• Volume: 111
• Category: Article
• ISSN: 1389-1723
• DOI: 10.1016/j.jbiosc.2011.01.018