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Biodiversity and fermentative activity of caecal microbial communities in wild and farm rabbits from Spain

✍ Scribed by L. Abecia; N. Rodríguez-Romero; D.R. Yañez-Ruiz; M. Fondevila


Book ID
113449991
Publisher
Elsevier Science
Year
2012
Tongue
English
Weight
448 KB
Volume
18
Category
Article
ISSN
1075-9964

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