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Biodegradation of cell wall components of maize stover colonized by white-rot fungi and resulting impact on in-vitro digestibility

โœ Scribed by Jinchuan Chen; Steven L Fales; Gabriella A Varga; Daniel J Royse

Publisher
John Wiley and Sons
Year
1995
Tongue
English
Weight
646 KB
Volume
68
Category
Article
ISSN
0022-5142

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Development of fungal bioconversion technology to upgrade feeding value of fibrous crop residues into animal feed requires the understanding of the impact of fungal treatments on cell wall phenolic acids. This study investigated the capacity of two strains of white-rot fungi, Phanerochaete chrysospo