✦ LIBER ✦

Bioconversion of cellulose into ethanol by nonisothermal simultaneous saccharification and fermentation

✍ Scribed by Kyeong-Keun Oh; Seung-Wook Kim; Yong-Seob Jeong; Suk-In Hong

Book ID: 111635133
Publisher: Springer-Verlag
Year: 2000
Tongue: English
Weight: 161 KB
Volume: 89
Category: Article
ISSN: 0273-2289
DOI: 10.1385/abab:89:1:15

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Bioconversion of cellulose to ethanol by

Bioconversion of cellulose to ethanol by the temperature optimized simultaneous saccharification and fermentation

✍ Kyeong-Keun Oh; Tae-Yeun Kim; Yong-Seob Jeong; Suk-In Hong 📂 Article 📅 1996 🏛 Elsevier Science 🌐 English ⚖ 274 KB

Simultaneous saccharification and fermen

Simultaneous saccharification and fermentation of cellulose: Effect of ethanol on enzymatic saccharification of cellulose

✍ Hiroshi Ooshima; Yohsuke Ishitani; Yoshio Harano 📂 Article 📅 1985 🏛 John Wiley and Sons 🌐 English ⚖ 751 KB

Modeling semi-simultaneous saccharificat

Modeling semi-simultaneous saccharification and fermentation of ethanol production from cellulose

✍ Jiacheng Shen; Foster A. Agblevor 📂 Article 📅 2010 🏛 Elsevier Science 🌐 English ⚖ 532 KB

Simulation studies on simultaneous sacch

Simulation studies on simultaneous saccharification and fermentation of cellulose to ethanol

✍ K.B. Ramachandran; M.A. Hashim 📂 Article 📅 1990 🏛 Elsevier Science ⚖ 739 KB

Nonisothermal simultaneous saccharificat

Nonisothermal simultaneous saccharification and fermentation for direct conversion of lignocellulosic biomass to ethanol

✍ Zhangwen Wu; Y. Y. Lee 📂 Article 📅 1998 🏛 Springer-Verlag 🌐 English ⚖ 734 KB

Simultaneous saccharification and extrac

Simultaneous saccharification and extractive fermentation of cellulosic substrates

✍ John W. Moritz; Sheldon J. B. Duff 📂 Article 📅 2000 🏛 John Wiley and Sons 🌐 English ⚖ 715 KB

Alcohol fermentation has traditionally been carried out in aqueous environments because of the ready solubility of reactant (sugar) and product (ethanol). However, extraction of the product ethanol into a nonmiscible phase can result in kinetic benefits due to reduced inhibition of the fermentation