Biochemical and Functional Properties of Atlantic Salmon ( Salmo salar ) Muscle Proteins Hydrolyzed with Various Alkaline Proteases

✍ Scribed by Kristinsson, Hordur G.; Rasco, Barbara A.

• Book ID: 120196273
• Publisher: American Chemical Society
• Year: 2000
• Tongue: English
• Weight: 200 KB
• Volume: 48
• Category: Article
• ISSN: 0021-8561
• DOI: 10.1021/jf990447v