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Bioavailability of salvianolic acid B and effect on blood viscosities after oral administration of salvianolic acids in beagle dogs

✍ Scribed by Dong-Yan Gao; Li-Mei Han; Li-Hong Zhang; Xiao-Ling Fang; Jian-Xin Wang

Book ID
107642060
Publisher
Springer
Year
2009
Tongue
English
Weight
275 KB
Volume
32
Category
Article
ISSN
0253-6269

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## Abstract A sensitive and selective high‐performance liquid chromatography method was developed and validated to determine the prototype of salvianolic acid B and the metabolites of phenolic acids (protocatechuic acid, vanillic acid and ferulic acid) in rat tissues after oral administration of to