Bioactivity evaluations of ingredients extracted from the flowers of Citrus aurantium L. var. amara Engl

✍ Scribed by Hai-Yan Zhao; Li Yang; Jian Wei; Ming Huang; Jian-Guo Jiang

• Book ID: 116484926
• Publisher: Elsevier Science
• Year: 2012
• Tongue: English
• Weight: 832 KB
• Volume: 135
• Category: Article
• ISSN: 0308-8146
• DOI: 10.1016/j.foodchem.2012.07.018