The role of diet in the prevention, control and treatment of diabetes continues to provide significant opportunity for non-pharmaceutical interventions for many of the over 20 million people who live with this disease. Looking beyond traditional dietary controls may lead to more effective, cost effi
Bioactive Food as Dietary Interventions for Diabetes || Antidiabetic Potential of Trigonelline and 4-Hydroxyisoleucine in Fenugreek
β Scribed by Upaganlawar, A.B.
- Book ID
- 120002598
- Publisher
- Elsevier
- Year
- 2013
- Weight
- 598 KB
- Category
- Article
- ISBN
- 0123971535
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