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Bioactive Compounds, Vitamin C and Antioxidant Capacities of Fresh and Industrialized Frozen Pulps of Guava (Psidium guajava L.)

✍ Scribed by Polinati, Renata; Oliveira, Luciana; Fialho, Eliane


Book ID
125539281
Publisher
Bentham Science
Year
2012
Tongue
English
Weight
381 KB
Volume
2
Category
Article
ISSN
2210-3163

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